Mini NOYC Calendar

   April  2014
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  • Wednesday Night Racing
    Starts: 12:00 am
    Ends: April 24, 2014 - 12:00 am
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  • European Chef Dinner
    Starts: 12:00 am
    Ends: April 25, 2014 - 12:00 am
    Description: Call for reservations now!
    Space is limited and reservations are required
    $20/person
    Tarte Flambêe (Alsatian Bacon and Onion Tart)
    Game Hens in Riesling with Cabbage and Macerated Fruit
    Tarte Au Fromage Blanc (Alsatian Dessert Tart)
25
  • Happy Hour
    Starts: 10:00 pm
    Ends: April 26, 2014 - 12:00 am
    Description: 2 for 1 cocktails and beer from 5-7pm
    Random snacks of kindness
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  • Wednesday Night Racing
    Starts: 12:00 am
    Ends: May 1, 2014 - 12:00 am
 

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German Chef Dinner this Thursday 4/24/14

Call for Reservations Now!

Thursday, April 24

$20/person

Tarte Flambêe (Alsatian Bacon and Onion Tart)

Game Hens in Riesling with Cabbage and Macerated Fruit

Tarte Au Fromage Blanc (Alsatian Dessert Tart)

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Good Friday Oyster Dinner – Thank You Chef Louis and Team for a Great Event!

Oysters

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NOYC Opening/Big Wheel Regatta

4:00pm Warning Signal

Grill your own to follow race

bigwheel

April 12, 2014

Notice of Regatta & Sailing Instructions
Race Chart
Register Online
Who is Racing?
Results

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2014 Fleur De Lis Regatta, March 29, 2014

Note of Race (link updated)

Results: Race 1 | Race 2 | Series

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March 28 – L.A.S.T. on Racing Rules

LAST328-14

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2014 Mardi Gras Race Week PHRF Presented by Gulf Coast Bank

Thanks to all who raced, Gulf Coast bank and all our sponsors, and congratulations to the winners!

Results: 1 - 2 - 3 - 4 - Series

Hope to see everyone again next year!

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